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  • Food Allergies For Dummies
  • 點閱:5
  • 作者: by Robert A. Wood, Joe Kraynak
  • 出版社:Wiley Publishing, Inc.
  • 出版年:c2007
  • 集叢名:--For dummies
  • ISBN:9780470095843 ; 9780470165829
  • 格式:PDF
  • 版次:1st ed.

Food Allergies For Dummies serves not only as a reference on the 8 main food groups to which people are allergic, but it also provides counsel and direction to parents whose children have been diagnosed with a food allergy. The book includes special sections devoted to peanut allergies, and the new labeling guidelines in effect in 2006. It also includes a collection of recipes that are free of all common food allergens.

  • Foreword(第xxi頁)
  • Introduction(第1頁)
    • About This Book(第2頁)
    • Conventions Used in This Book(第3頁)
    • What You’re Not to Read(第4頁)
    • Foolish Assumptions(第4頁)
    • How This Book Is Organized(第5頁)
    • Icons Used in This Book(第7頁)
    • Where to Go from Here(第7頁)
  • Part I: Feasting on Food Allergy Fundamentals(第9頁)
    • Chapter 1: Breaking Out with Food Allergies(第11頁)
    • Chapter 2: Turning Allergies Inside Out: Probable Causes and Common Symptoms(第27頁)
    • Chapter 3: Spotting the Usual Suspects: Wherefore Art Thou, Allergen?(第51頁)
    • Chapter 4: Picking On Peanuts: A Potentially Deadly Foe(第67頁)
  • Part II: Progressing from Hives to Hope: Diagnosis and Treatment(第83頁)
    • Chapter 5: Labeling Your Ailments with an Accurate Diagnosis(第85頁)
    • Chapter 6: Concocting Your Own Avoidance Diet(第113頁)
    • Chapter 7: Making It Stop: Finding Symptomatic Relief(第127頁)
    • Chapter 8: Debunking Alternative Tests and Therapies(第141頁)
    • Chapter 9: Exploring Cures from Mice to Man: Current Research(第153頁)
  • Part III: Living Well with Your Food Allergies(第167頁)
    • Chapter 10: Living at Home with Your Allergies(第169頁)
    • Chapter 11: Eating Out and Traveling with Food Allergies(第183頁)
    • Chapter 12: Conquering the Challenges of Daycare and Preschool(第201頁)
    • Chapter 13: Sending Food Allergies Off to School: K-12(第219頁)
    • Chapter 14: Empowering Your Adolescent or Teenager(第241頁)
    • Chapter 15: Preventing and Outgrowing a Food Allergy(第253頁)
  • Part IV: The Part of Tens(第269頁)
    • Chapter 16: Teaching Your Child Ten Key Food Allergy Lessons(第271頁)
    • Chapter 17: Packing Ten Key Food Allergy Tips for Camp, College, and Other Outings(第279頁)
    • Chapter 18: Substituting Foods and Ingredients: Ten Common Dietary Substitutions(第287頁)
    • Chapter 19: Exploring Ten Outstanding Food Allergy Web Sites(第295頁)
    • Chapter 20: Responding to a Severe Reaction: Ten Do’s and Don’ts(第301頁)
  • Part V: Appendixes: Allergy-Friendly Recipes and Other Treats(第307頁)
    • Appendix A: Breads & Breakfasts(第309頁)
    • Appendix B: Main Courses(第313頁)
    • Appendix C: Snacks and Cookies(第317頁)
    • Appendix D: Cakes and Desserts(第323頁)
    • Appendix E: Glossary(第329頁)
  • Index(第335頁)
紙本書 NT$ 640
單本電子書
NT$ 448

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